Lycopersicon esculentum lectin product blog
Tags: Lectin; Lycopersicon esculentum; Lycopersicon esculentum lectin;
The Lycopersicon esculentum n/a (Catalog #MBS656696) is a Lectin and is intended for research purposes only. The product is available for immediate purchase.To buy or view more detailed product information and pricing, please click on the technical datasheet page below:
Purified Lycopersicon esculentum (LEA) covalently linked to agarose beads (exclusion limit MW 5-15 million).
Lectins are derived from the extracts of plants, animals, viruses and microorganisms and are known to agglutinate red blood cells. These agglutinins can select cell types according to blood group activities utilizing sugar-binding mechanisms.
Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose.
Bead Size: 50-250 microns
Spacer: None
Carbohydrate for Elution: 0.1 M N-Acetylglucosamine in Buffer.
Linkage: Imidoester.